{"id":8573,"date":"2021-11-09T09:26:32","date_gmt":"2021-11-09T09:26:32","guid":{"rendered":"https:\/\/aswu.edu.eg\/en\/?page_id=8573"},"modified":"2024-10-22T11:13:15","modified_gmt":"2024-10-22T11:13:15","slug":"services-offered-to-faculty-members","status":"publish","type":"page","link":"https:\/\/aswu.edu.eg\/en\/about\/organizational-structure\/education-and-student-affairs-sector\/university-hostel-administration\/nutrition-administration\/nutrition\/central-restaurant\/services-offered-to-faculty-members\/","title":{"rendered":"Special Meals for Conferences (Academic Staff)"},"content":{"rendered":"\t\t
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University services not only benefit students but also academic staff, the assisting body, and staff in terms of providing nutrition services, sustainable meals, and a full residence for visitors to the university conferences.<\/span><\/p>

\u00a0<\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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No.<\/span><\/p><\/td>

\u00a0Dish Name<\/span><\/p><\/td>

Amount<\/span><\/p><\/td><\/tr>

\u00a0In Grams<\/span><\/p><\/td>

In Kilos<\/span><\/p><\/td><\/tr>

1<\/span><\/p><\/td>

National\/baladi meat<\/span><\/p><\/td>

200<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

2<\/span><\/p><\/td>

Chicken<\/span><\/p><\/td>

300<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

3<\/span><\/p><\/td>

Fresh Vegetables<\/span><\/p><\/td>

200<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

4<\/span><\/p><\/td>

Cooking tomato<\/span><\/p><\/td>

200<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

5<\/span><\/p><\/td>

Rocket\/ Letucee<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

6<\/span><\/p><\/td>

Cucmber<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

7<\/span><\/p><\/td>

Onion<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

8<\/span><\/p><\/td>

National lemon<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

9<\/span><\/p><\/td>

garlic<\/span><\/p><\/td>

10<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

10<\/span><\/p><\/td>

parsley<\/span><\/p><\/td>

10<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

11<\/span><\/p><\/td>

Coriander<\/span><\/p><\/td>

10<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

12<\/span><\/p><\/td>

yellow carrot<\/span><\/p><\/td>

20<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

13<\/span><\/p><\/td>

farm fresh eggs<\/span><\/p><\/td>

1<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

14<\/span><\/p><\/td>

fruit of the season<\/span><\/p><\/td>

300<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

15<\/span><\/p><\/td>

Balady(national) bread<\/span><\/p><\/td>

2<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

16<\/span><\/p><\/td>

Bird Tongue (Lesan Asfour) soup<\/span><\/p><\/td>

20<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

17<\/span><\/p><\/td>

Fino Flour<\/span><\/p><\/td>

25<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

18<\/span><\/p><\/td>

Bread Crumbs<\/span><\/p><\/td>

25<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

19<\/span><\/p><\/td>

Egyptian rice<\/span><\/p><\/td>

150<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

20<\/span><\/p><\/td>

Margarine<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

21<\/span><\/p><\/td>

cooking oil<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

22<\/span><\/p><\/td>

Black pepper<\/span><\/p><\/td>

2<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

23<\/span><\/p><\/td>

dry coriander<\/span><\/p><\/td>

2<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

24<\/span><\/p><\/td>

cooking salt<\/span><\/p><\/td>

10<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

Meal Total Price<\/span><\/p><\/td>

75.77 LE<\/span><\/p><\/td><\/tr><\/tbody><\/table>

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0<\/span><\/p>

Ordinary Meals for Conferences<\/span><\/p><\/td><\/tr>

No.<\/span><\/p><\/td>

\u00a0Dish Name<\/span><\/p><\/td>

Amount<\/span><\/p><\/td><\/tr>

In Grams<\/span><\/p><\/td>

In Kilos<\/span><\/p><\/td><\/tr>

1<\/span><\/p><\/td>

Egyptian\/national meat<\/span><\/p><\/td>

150<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

2<\/span><\/p><\/td>

Chicken<\/span><\/p><\/td>

300<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

3<\/span><\/p><\/td>

fresh vegetables<\/span><\/p><\/td>

200<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

4<\/span><\/p><\/td>

cooked tomato<\/span><\/p><\/td>

200<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

5<\/span><\/p><\/td>

rocket\/lettuce<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

6<\/span><\/p><\/td>

cucumber<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

7<\/span><\/p><\/td>

onion<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

8<\/span><\/p><\/td>

national lemon<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

9<\/span><\/p><\/td>

Fruit of the Season<\/span><\/p><\/td>

200<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

10<\/span><\/p><\/td>

Balady(national) bread<\/span><\/p><\/td>

2<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

11<\/span><\/p><\/td>

National Rice<\/span><\/p><\/td>

150<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

12<\/span><\/p><\/td>

Margarine<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

13<\/span><\/p><\/td>

Edible oil<\/span><\/p><\/td>

50<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

14<\/span><\/p><\/td>

Black pepper<\/span><\/p><\/td>

1<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

15<\/span><\/p><\/td>

Dry coriander<\/span><\/p><\/td>

1<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

16<\/span><\/p><\/td>

Cooking Salt<\/span><\/p><\/td>

10<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

17<\/span><\/p><\/td>

Bird Tongue (Lesan Asfour) Soup<\/span><\/p><\/td>

20<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

18<\/span><\/p><\/td>

Cardamom<\/span><\/p><\/td>

5<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

19<\/span><\/p><\/td>

Laura paper<\/span><\/p><\/td>

5<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

20<\/span><\/p><\/td>

White tahina<\/span><\/p><\/td>

25<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

Total price of the meal<\/span><\/p><\/td>

66.5 L.E<\/span><\/p><\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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A statement of Number of Meals provided to Academic Staff and Employees<\/span><\/p><\/td><\/tr>

No.<\/span><\/p><\/td>

Month\/Year<\/span><\/p><\/td>

Number Of Meals<\/span><\/p><\/td><\/tr>

\u00a0<\/td>\u00a0<\/td><\/tr>

1\u00a0<\/span><\/p><\/td>

2023\/2024\u00a0<\/span><\/p><\/td>

\u00a02299<\/b><\/span><\/p><\/td>

\u00a0<\/span><\/p><\/td><\/tr>

\u00a02<\/span><\/p><\/td>

\u00a02022\/2023<\/span><\/p><\/td>

4617<\/b>\u00a0<\/span><\/p><\/td>

\u00a0<\/span><\/p><\/td><\/tr>

\u00a03<\/span><\/p><\/td>

\u00a02021\/2022<\/span><\/p><\/td>

5021\u00a0<\/b><\/span><\/p><\/td>

\u00a0<\/span><\/p><\/td><\/tr>

\u00a04<\/span><\/p><\/td>

\u00a02020\/2021<\/span><\/p><\/td>

9539\u00a0<\/span><\/p><\/td>

\u00a0<\/span><\/p><\/td><\/tr>

5<\/span><\/p><\/td>

10\/2018<\/span><\/p><\/td>

1454<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

6<\/span><\/p><\/td>

11\/2018<\/span><\/p><\/td>

1786<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

7<\/span><\/p><\/td>

12\/2018<\/span><\/p><\/td>

1912<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

8<\/span><\/p><\/td>

19\/2019<\/span><\/p><\/td>

1384<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

9<\/span><\/p><\/td>

2\/2019<\/span><\/p><\/td>

1558<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

10<\/span><\/p><\/td>

3\/2019<\/span><\/p><\/td>

1652<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

11<\/span><\/p><\/td>

4\/2019<\/span><\/p><\/td>

2070<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

12<\/span><\/p><\/td>

19-May<\/span><\/p><\/td>

939<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

13<\/span><\/p><\/td>

19-Jun<\/span><\/p><\/td>

931<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

14<\/span><\/p><\/td>

7\/2019<\/span><\/p><\/td>

120<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

15<\/span><\/p><\/td>

10\/2019<\/span><\/p><\/td>

846<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

16<\/span><\/p><\/td>

11\/2019<\/span><\/p><\/td>

1278<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

17<\/span><\/p><\/td>

12\/2019<\/span><\/p><\/td>

1160<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

18<\/span><\/p><\/td>

1\/2020<\/span><\/p><\/td>

437<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

19<\/span><\/p><\/td>

2\/2020<\/span><\/p><\/td>

1948<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr>

20<\/span><\/p><\/td>

3\/2020<\/span><\/p><\/td>

979<\/span><\/p><\/td>

\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640\u0640<\/span><\/p><\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

University services not only benefit students but also academic staff, the assisting body, and staff in terms of providing nutrition services, sustainable meals, and a full residence for visitors to the university conferences. \u00a0 No. \u00a0Dish Name Amount \u00a0In Grams Read More …<\/a><\/p>\n

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